October 09, 2002
Pasghetti
Posted by bopuc at October 9, 2002 09:36 PM
I.. um... break my spaghetti in half before cooking it. Linguine, spaghetini, fettucini... If it's long, it's getting cracked.
I've had guests go into convulsions over this. So now I ask if/when cooking pasta for a visitor.
Is it so wrong? Really?